Cooking With Love and Baking With Heart

Life is short so let’s make it sweet with our hand made to perfection, fresh baked doughnuts by our best bakery team. In Lithuania they are called spurgos🍩 Here at Lituanica we sell them in store freshly made everyday. Come on down and treat yourself!

Spurgos are basically the Lithuanian version of doughnuts, only without the hole in the middle. The ingredients for making this tasty bun is made of milk, butter, eggs, vanilla, rum, flour and raisins.  The dough gets then deeply fried in hot oil, which gives them the golden toasted look. Sometimes they are presented covered in powdered sugar. They are delicious and not too sweet! If you would like to have a go at making them yourself, check out the recipe below and try these delicious treats yourself. 👇

https://www.keyingredient.com/recipes/164217131/lithuanian-doughnuts-spurgos/